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and then coat it in corn flake crumbs for a sweet
and a warm
or it can be cooked into pasta recipes to give them flavor
which are hand cut from the middle of the rib portion
SCALLOPS, U10, DIVER, FROZEN SIZE:KG and then coat it inScallops are known for having a tender consistency and a flavor that is mildly sweet. They are also a nutritious alternative that can be used as a protein option for the middle of the plate.
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