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A finesse highlighted by a great freshness
but it holds the distinction of being Japan’s first dedicated gin distillery
The whole cluster grapes undergo a semi-carbonic maceration
Organically farmed since 1950
Vouette & Sorbée 'Blanc d’Argile' Brut Nature, N/V AMT01 A finesse highlighted by aMainly from a small parcel of Chardonnay in Briaunes supplemented with scattered plantings of Chardonnay in Bertrands other lieux dits. Small in volume now, it will increase when the young vines in Vouette begin to come online. Mineral, nougat, salty and long basically a Grand Cru Chablis with bubbles.
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