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This wine showcases juicy
Malescot was the first Bordeaux property to employ gravity in wine making
Before the grapes even reach the cellar
plum and cinnamon spice
Pot & Still South-Australian Fig Amaro 26% 500ML chablis2023 This wine showcases juicyFig leaves in the nose, fig confit on the palate with a beautiful bitter citrus finish. Delicious over ice or in a Negroni with a twist! To produce the Fig confit, the figs are poached gently to extract the sweet fig aroma, essence, and earthiness. 3 weeks' process.
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