Xavier Gerard, Cote-Rotie, 2022 limestone tasting one of Piedmont's most storied

one of Piedmont's most storied houses (the family produced their first single-vineyard Barolo in 1961)

A perfect bottle for lovers of Loire reds who want a little more fruit

Pergole Torte isn’t just Montevertine’s flagship—it’s a Sangiovese love letter that’s earned its place in the cult wine canon

Sourced from head-trained vines and indigenous yeasts

Xavier Gerard, Cote-Rotie, 2022 limestone tasting one of Piedmont's most storiedXavier Grard has rapidly risen since taking over his familys CteRtie vineyards in 2013, emphasizing terroir clarity from steep, schist rich slopes. His 2022 CteRtie comes from 3. 2 ha of old vines across prime lieuxditsincluding Mollard, Viallire, La Brosse, and La Landonneand includes about 4 % Viognier Vinified with native yeasts, partial whole cluster handling, and aged for two years in neutral demi muids, the wine offers pure, refined tannins and