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Ships within 48 hours · Estimated delivery Sep 5 - Sep 10
After warming it up
rich in quartz sands and very fine clays
With a full-bodied and round palate
This is a wine that needs a little rest on release and will be at it's best between 5-10 years after release
Komasa Hojicha Gin (Green Tea) 40% 500ml Size::1 Bottle After warming it upThe roasty, vegetal aroma fills your mouth with your first sip. A subtle sweetness and wood like fragrance appears as you exhale, and before you know it, youre back for another sip. A familiar fragrance brings you back, the effortless combination of roasted hojicha tea with gin. Kagoshima, one of Japans leading tea producing regions, is the only place such an unlikely but perfect match could happen.
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