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Established by Francesco Rocca in the late 1800s
retaining all of its immediate varietal appeal of lush fragrance and fresh raspberry and blueberry fruit
Heathery balsamic country characters run through almost boysenberry fruit richness
rich taste with soft tannin and good structure
M. Chapoutier Ermitage Blanc 'Le Meal' 2019 brancellao Established by Francesco Rocca inTasting notes: Nose offering powerful notes of quince and white flowers. The palate is creamy and mineral. Persistent finish dominated by notes of sweet spice and candied fruit. About the winery: Michel is a seventh generation Chapoutier winemaker at Tain L'Hermitage, having acquired the family estate in 1990. Michel earned a reputation for producing wines that are highly representative of where they are grown, true "snapshots of the terroir.
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