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known as “caillottes and griottes” which yield a wine of particularly fine quality and exceptional length
Ideal as an aperitif
SERVE: 150ML IN A WINE GLASS (6°C-10°C)FOOD PAIRING: MISO GLAZED VEGETABLES (V)
This phenomenal wine will need no introduction to those who know this Estate
Wild Oats Chardonnay beiras known as “caillottes and griottes”Chardonnay is our favourite grape and this wine from Oatley family vineyards at Mudgee delivers a modern take on the Australian style: full bodied yet crisp with citrus and melon fruit flavours. Roast poultry or pork will partner it well.
US$ 199.00
US$ 144.97
US$ 69.00
