Dorie captures all the excitement of French home cooking
plant-based recipes to inspire even the most jaded palate
including minced collops au naturel
Chaplin encourages readers to seek out local and organic ingredients
(Victorian) Thomas Murrey. Fifty Salads. Colonial Dorie captures all the excitementGilt stamped pictorial brown cloth. First American Edition. NY: White, Stokes & Allen, [1885]. A charming little book of Victorian salads, including remarks on and a chapter on borage. Chicory salad, celeriac salad, beet leaves salad, sardine salad, hop salad, dandelion salad, mint salad, oyster salad, pigeon salad, and many more. Minbor rubbing to corners, else very good and bright.