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so seafood
It fermented with 40% full clusters and matured in large oak foudre for 18 months
It's a blend of Tempranillo from the Obarenes Mountains (Sajazarra and Fonzaleche) with 20% Garnacha from Cárdenas on clay and some 5% white that has 14
mature 2010 vintage
2023 | Hourglass "HGIII" Proprietary Blend (1.5L) | Napa Valley | USA Pago de Arinzano so seafoodA proprietary Napa red blend in magnum Hourglass's "HGIII," Merlot led and unconventional. (1. 5L) Hourglass is a respected Napa producer, and "HGIII" is its proprietary blend built on Merlot with Petite Sirah and Cabernet Sauvignon, a distinctly un Bordeaux combination that gives the wine its own personality. Winemaker Tony Biagi blends traditional technique with a modernist streak: concentrated and layered, yet carrying a tensional, vibrant edge.
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