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From Master Sommelier and Master of Wine Doug Frost
this semi-chewy brew drinks plump
crisp and wonderfully approachable white wine
It was a low-yielding year for the vineyard
Luigi Pira Margheria, Barolo DOCG, Italy 2018 Niigata From Master Sommelier and MasterThis Margheria from Pira is elegant and restrained, showing leafy lightness with red currant and confected violet aromas. After a silky attack, it demonstrates delicacy on a warming palate, with ripe tannins and quite high, crisp acidity integrated into a tight knit structure. The finish is more austere and dusty, too young now but intended for the long haul: the freshness of red currant fruits allied with the savoriness of the liquorice will help
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